Dan Sedran / Shutterstock
Consider making a break with a vacation to one of these sizzling hot destinations where it never gets too cold and sunny days are a given most days of the year.
Read my complete post at Going Places.
The Txerri Boda Pork Festival starter (chorizo on milk bread, glazed sweetbread, and suckling pig tempura, £13) served in a lidded wooden box was a thoughtfully complete mini feast in itself. Flavours were subtle but deep. Textures, yieldingly tender. An equally tasty starter course but one far more dramatic in presentation was the Memories of the Bay of Biscay (oyster, crab, and wild prawn tartare, £15), brought to table amid wafts of dry ice haze. Continue reading
It pains me to no end reading a post published on this blog and seeing it has a typo, or worse, realising I sent a client a piece of writing with an honest oopsy or two included. Continue reading
Photo by Kemey Lafond
A trip to the pub … a spicy luau … laksa mac ‘n cheese … magic (!) … tiki drinks … pickled pumpkin and turkey two ways … unlimited falafel … upscale elbow rubbing … and especially odd art. Ah! I had a blast blogging this year. Continue reading
I then hit the road for more than a month with subsequent jaunts all over the planet up until December – with said camera as my trusty go-to. Continue reading
Shutterstockphoto3 / Shutterstock
Here’s a look at a few of the best places for Florida destination weddings …
Read my complete post at Going Places.
Copyright David Ortsman © 2009
For my concluding collaboration, I enlisted my artist friend, David Ortsman, to interpret a theme: tikichris eats the world. Not long after I floated the idea, David got back to me some amazing drawings that he thought best ‘addressed’ subject.
I love David’s art. It’s outsider and visceral, with a bizarre and darkly naïve edge. I was honoured he was keen to share some of his drawings with me in this context to use on my blog.
David Ortsman lives and works between Paris, Nogent sur Marne and Marseille. He is a permanent resident of the National Foundation for Graphic and Plastic Arts (FNAGP) in Nogent sur Marne.
Find out more about David and his art at david-ortsman.com.
I’ll wrap up my ramblings about 10 years of blogging soon with a few final thoughts and word of thanks to all . But before I do enjoy these drawings by David. Continue reading
Regular readers of this blog might note it wasn’t all that long ago I was at Artesian, covering its new and limited run Festive Cocktail Menu. I just couldn’t keep away. And why should I? The bar and its mother ship bosom of luxury, The Langham London hotel, are among the most resplendent drop-in destinations in London. Continue reading
Yep, tikichris is listed in eighth place among an impressive assemblage of blogs if I do say so myself. Continue reading
COMPETITION IS NOW OVER AND THE WINNER HAS BEEN CONTACTED. THANKS SO MUCH FOR READING TIKICHRIS. PLEASE STAY TUNED FOR LOTS MORE FUN AND FREEBIES TO COME!
I’ve teamed up with the distillery to offer a bottle to one lucky reader for free. Continue reading
Repina Valeriya / Shutterstock
Here’s a fun list of destinations where you might see where the real Saint Nicolas actually lived and maybe even get to meet the jolly old man.
Read my complete post at Miles Away.
To help you browse my Best of 2016 posts, here’s a list with links to all of them: Continue reading
Little Kulala, Sossusvlei, Namibia
Check out my list of favourite hotels and resorts as I continue with my Best of 2016 series. Continue reading
Philly Cheesesteak, Liberty Cheesesteak Company
My 2016 list of ‘everything else’ includes a Scandinavian catering company, a couple of pop-up restaurants, a vendor at Borough Market, a supper club, a (real) Philly cheesesteak food truck, a dynamic duo of seafood chefs, a mobile pizzeria, and one of America’s best BBQ restaurants who’s team just happened to drop by Brixton for a smoke out. Continue reading
Roti canai, Roti King
No joke. It is still possible (if slightly less likely than this time last year) to eat well with only a fiver to spend. And not only in the hinterland! Three of the six establishments listed below as my preferred cheap eats are in Zone 1 and extremely easy to access. The other three? Hello Waltham Forest, you big gorgeous borough full of yummy East London treats of reasonable price and generous proportion.
And so my Best of 2016 series continues … Continue reading
Pink Chihuahua, downstairs at El Camion
My Best of 2016 series continues with a taste of my favourite bars and pubs in London. Continue reading
False Idol, San Diego
If my ‘best of’ list of restaurants outside of London was particularly New Orleans focused, my list of non-London bars is very California biased and expressly tiki. But some watering holes beyond the Golden State made the cut, even a bar in New Orleans, and a tiki bar at that. Continue reading
Pig’s ear with sour pancakes, Shotgun
The London Dining scene of 2016 seemed markedly better that that of the past couple of years before it. But maybe that’s more reflective of me and my reasons and opportunities to eat out.
Continue reading
La Petite Grocery, New Orleans
There’s a whole lot of New Orleans propping up this list – which makes sense given the focus of my September foodie safari spent there. Indeed, some of these restaurants are remarkably close neighbours; two are just across the street from each other. But this year wasn’t only about luscious Louisiana cooking. I had great dining experiences in other corners of America too and across Europe. Continue reading
What’s now become an annual December occurrence for this blog, I’m taking a moment to reflect on some of the things that made 2016 most delicious and fun. For the most part, I lived rather humbly during most of these past 12 months. But, there were certainly times of adventure, luxury, indulgence and wonder that exceeded my expectations and caused me to reexamine my notions of excellence. Over the next week or so, I’ll focus on those memorable moments through a Best of 2016 series of posts. Continue reading
I’ve teamed up with Paul A Young Fine Chocolates for a tasty in-shop offer: spend a minimum £5 at one of Paul’s boutiques to receive a free truffle from his Christmas collection. Just mention this blog when you visit.
The offer’s good for one day only though: Thursday 22 December 2016. Continue reading
COMPETITION IS NOW OVER AND THE WINNER HAS BEEN CONTACTED. THANKS SO MUCH FOR READING TIKICHRIS. PLEASE STAY TUNED FOR LOTS MORE FUN AND FREEBIES TO COME!
New to Carluccio’s for 2016, is a twist on a classic panettone. Filled with a prosecco flavoured cream and paired with a bottle of prosecco, this is the gift to set celebrations off with a pop!
Please note: Winner must be able to pick up prize at your local Carluccio’s outlet. Full terms and conditions are below. Continue reading
We may think we know exactly what we are doing when it comes to driving in snowy or icy conditions, but it’s important to take extra care. Continue reading
Prepare to be dazzled and amazed by jaw dropping deceptions in a close and intimate setting, and discover intriguing stories from the Great Illusionists of the 1900’s. The buildings of the Strand are lined with fascinating tales of great showmen, magicians and charlatans. Continue reading
Pizzas are a bit different here. Continue reading
From Still to Bar was launched in June. Other bars involved were Mark’s Bar (for rum) and Punch Room at The London Edition (for gin).
For the tasting at the bar in Shotgun, I was offered a flight of three whiskies and an iPod Shuffle with headphones. Continue reading
To have enjoyed such a lovely dining experience so late in the year has me wondering about all the other yummy opportunities I’ve missed enjoying in 2016. I’m glad Kemey and I managed to get round to Ormer – and not too long after its early autumn opening – for recent dinner. If you were looking to have a fine meal in an equally fine setting, you’d be wise to keep Ormer at the top of your to-do list. Continue reading
This time round, I did San Fran right and stayed in a great hotel, The FairmontSan Francisco.
Read my complete post at espressoCrazy.
Image by sharonang, used under Creative Commons license CC0 1.0
While many people choose to spend the winter break in sunny islands or warmer parts of Europe, others prefer the true winter experience more appealing, choosing places such as Germany, The Netherlands or Iceland. Continue reading
And boy has this town been missing out on some fun and thoughtful art over these past few decades. Continue reading
izzet ugutmen/Shutterstock
To make your life easier, here are five considerations to keep in mind as you make your lists.
Read my complete post at Going Places.
In closing this series out I would like to send a big belly busting thanks to the New Orleans Convention & Visitors Bureau for the kind support helping me organise my trip and to the owners, chefs, managers and staff at all the venues I visited. I had a wonderful time. And thanks to you, dear reader, for tagging along while I indulged in the memories of these exquisite dining experiences. Continue reading
Has the all mighty burgerus americanus found its Central London zenith? Has this town’s burger craze jumped the shark? Continue reading
The setting might be humble but the menu sure ain’t. “America’s Best Fried Chicken” is the “Hot Item” listed on it – at the very top of the page. With a side of red beans and rice with a cornbread muffin, it certainly is a meal to boast about. Continue reading
