Tag Archives: Food
A Foodie’s Guide to Yacht Chartering in the Caribbean
One of the many great reasons to charter in the Caribbean is the unique flavours of the region. Food can shape our experience in the most profound way and should be a large part in any vacation worth its salt. Continue reading
Liberty Cheesesteak Company: Real Deal Philly Cheesesteak
Finding no satisfaction in London’s “cheesesteak” offerings – or often any resemblance to the mega meaty two-hander sandwiches of Italian-American origin famously from his hometown – JP decided to bring it here himself. Long story short: he ended up having to come up with a recipe for the right kind of bread and even created his own “wiz” cheese sauce. As for the steak, JP was happy enough with already available rib eye, sliced ultra thin for tastiest and most genuinely Philadelphian results. Continue reading
Summer with Morrisons
Morrisons kindly sent me a selection of its summertime and BBQ items to devour … erm I mean review. I obliged. Continue reading
Cook Like a Chef With Correct Tools – Knife, Board and Towel
Recipe – check! Ingredients – check! Dinner guests invited – check! Towel – Che … Wait … What? Continue reading
Top 3 Summer Recipes
If you are looking to beat the heat this summer during meal time then you may want something that is light and doesn’t weigh you down. You may consider some of these easy to make dishes that can be prepared inside or outdoors. Also cooking outside on a grill is a fun way to get your family outside and keep the extra heat from the kitchen out of your house. Continue reading
Olia Hercules & Marley Spoon Collaboration
Recipe kit delivery service, Marley Spoon, has teamed up with Olia Hercules, The Observer’s Rising Star of 2015 and author of Mamushka cookbook, for the month of June. Continue reading
Recipe: Kimchi Pimento Cheese
America’s so called “caviar of the South” gets some Korean kick with my version of the pimento cheese incorporating spicy kimchi. Continue reading
Great British Cheese Awards
Got a favourite British cheese? Yeah, me too. In fact, a couple of my all-time favourite cheeses are produced here in Britain. Now cheese lovers across the UK can nominate our choices for best British cheese in the new British Cheese Awards. Continue reading
100-Layer Lasagna at The Cavendish
It had been about a year and a half since my last visit to The Cavendish. But I remember my dinner there fondly. So when an invitation to come back to try newly appointed Head Chef Douglas Santi’s “100-layer” lasagna, I was all for it. Continue reading
Recipe: SunGold Smoothie
SunGold kiwifruit is super tasty, go great in a smoothie, and add a little sunshine to any meal. Continue reading
Yard Sale Pizza, Finsbury Park
Pizza party in Finsbury Park? Who wants a slice of that action? Me, and I reckon all sorts of other folks when they find out about the newly opened Yard Sale Pizza sliding onto Blackstock Road. Continue reading
Recipe: Cointreau Wings with Honey Dijon | #WingingIt
Orange you glad to come across this Cointreau-versial recipes for chicken wings? Continue reading
Recipe: Quick and Easy Mapo Tofu
This recipe for the classic Sichuan tofu and meat recipe, mapo tofu, is not authentic – at all – but it is quick and easy. And very yummy. What’s especially nice about this basic recipe is that it uses minimal ingredients but packs a flavoursome and savoury wallop. Continue reading
Taking a Cultural Walking Tour through London’s “Little India” (Going Places)
SharedCity is a new London venture specializing in cultural walking tours in areas with immigrant communities. I tagged along on a recent saunter through “Little India” – aka Ealing Road – near Wembley Stadium in the West London borough of … Continue reading
Win a Comida Fest Hamper Filled with Brazilian Food and Drink
I’ve teamed up with Latin street food festival, Comida Fest, and Brazilian Products Online to run an especially zesty and generous competition offering one tikichris reader the chance to win a hamper packed full of delicious Brazilian food and drink valued at £60. Continue reading
How To Save Money On Food When You Are On The Go
When we say travelling the first thing that comes to our mind is food. What are we going to eat? Where are we going to eat? Will the food taste good? Ahaaa… the list is endless! Yes, we have a number of questions. But something that strikes our mind frequently is will the food cost us more? People cannot afford to pay more on food, especially when travelling. Continue reading
Asher’s Africana Restaurant, Ealing Road, Wembley
A minimalist’s dream and a vegetarian’s delight (especially if either is on a tight budget), Asher’s Africana is a smart spot to keep in mind for a tasty and wholesome meal on the cheap. Continue reading
Beer and BBQ Pairing at Bodean’s Covent Garden
Once upon a time not too long ago, Londoners weren’t as spoiled for choice when hankering for low and slow cooked American style BBQ as they are today. Then Bodean’s came along seizing the BBQ zeitgeist and setting a standard that’s been increasingly upped ever since. Continue reading
Little India Walking Tour with SharedCity
SharedCity is a new London venture specialising in cultural walking tours in areas with immigrant communities. I tagged along on a recent saunter through Little Indian. Continue reading
Infographic: The Ultimate Low FODMAP Food Guide
Fearing FODMAPS – or just trying to figuring out what the heck they are anyway? Continue reading
Co-Hosting a Luau with That Hungry Chef | 10X10 with tikichris
A full flavoured Polynesian BBQ with a spicy South Asian kick – this festive fusion of cultures promises guests the chance to experience an array of exotic dishes made with tropical spirit and fine dining finesse. Continue reading
BTW, It’s British Tomato Week
Did you know this week – 16 to 22 May – is British Tomato Week? In my opinion, anytime is a good time to celebrate this much loved superfood, but since it is BTW, now seems like an especially fruitful opportunity to take a fresh look at some of the yummiest ways to enjoy such a versatile food. No matter how you slice it, tomatoes are great. Continue reading
Win Grillstock Cookbook, Sauces & Festival Tickets
Want in on some fun with a chance to win a stacked high and smokin’ hot Grillstock prize including sauces, cookbook, and even a pair of free tickets to this summer’s Grillstock Festival in Bristol? Keep reading. Continue reading
Gourmet Gorditas at Sunday Upmarket
Gorditas are hand-made Mexican flatbreads made of wheat and stuffed with a yummy filling. Now you can get ‘em in London thanks to Pedro and Santiago, a couple of enterprising Mexicans who recently started traded under the name Gourmet Gorditas with a stall selling their gourmet versions of this Northern Mexican street food at Brick Lane’s Sunday Upmarket. Continue reading
Farmstand, All Day Healthy Eating on Drury Lane
Here’s a healthy option for fast, no fuss dining near Covent Garden: Farmstand. Continue reading