Tag Archives: luxury

Dreaming Big About Winning Big

Have you ever wondered what it would be like to suddenly have access to a load of cash – like inheriting a fortune from a long lost relative or winning a lottery bet? Continue reading

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Cointreau’s exclusive Designer Cocktails

Cointreau is helping us to celebrate the holiday season in style with their exclusive first Designer Cocktail series. The pioneer in crafted spirits has teamed up with four stars from the worlds of art, cuisine and fashion to create an array of contemporary recipes that put a cool new twist on classic tipples, promising to elevate any social gathering into a memorable special occasion. Continue reading

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Beyond Barcelona and Costa Brava: A Road Trip is the Best Way to Explore Catalunya (Metro)

If you love visiting Barcelona and the Costa Brava, but have started to develop a been-there-done-that attitude toward the big city and coastal pleasures of Catalunya, you might want to consider delving deeper into the region. The interior of Catalunya offers a distinctively exotic edge that’s anything but a watered down version of Spanish and French cultures. Continue reading

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Albert’s at Beaufort House Club Reopens in Chelsea

Albert’s is a three-storey townhouse, located just off the Kings Road, has an all day restaurant, two bars and a nightclub plus private dining room that can be used for lunches, dinners, events and meetings. Continue reading

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Henry Jeffreys about His New Book: The Home Bar | #TCTalks Episode 39

For episode 39 of tikichris Talks, I chat with drinks writer Henry Jeffreys at the celebrated Dukes Bar in St James’s. Henry talks about his new book, The Home Bar, and offers tips on how to create your own bar at home. Continue reading

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Learning to Cook (City AM)

The Cook Islands is a nation comprising 15 small islands sprinkled across a patch of the South Pacific, roughly halfway between Hawaii and New Zealand. As remote as they are spectacular, the collection of islands is reminiscent of Hawaii before its mid-century tourism-boom, and though the largest of its islands is today ringed by boutique hotels, much of the country is untouched and feels wildly tropical. Continue reading

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Chocolate | Pierre Marcolini’s Winter Collection

Celebrated Belgian chocolatier Pierre Marcolini’s passion for sweet treats dates back to his childhood when, so the story goes, he would happily exchange toys with his brother for an extra portion of dessert. Continue reading

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Franciacorta: Italian Sparkling Wines

Franciacorta has been described as the “best wine you’ve never heard of” and I’ll be honest, I had not heard of it until I was invited to taste some at its Annual London Showcase. The event was hosted by the Vice President of Franciacorta, Silvano Brescianini and Franciacorta’s UK Brand Ambassador, Tom Harrow.  Continue reading

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Best Mykonos Exclusive Villas Near Super Paradise Beach

Legendary for its party lifestyle, Super Paradise beach is the go-to destination for some thousands of visitors every year, both VIPs and humble humans with a strong desire to join the Mykonos jamboree! Continue reading

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Win a Pair of Tickets to The Whisky Show

Who wants a pair of day tickets to this year’s Whisky Show, valued at £110 each and including a two-course lunch, one Dream Dram token and access to more than 600 whiskies to be tasted? Continue reading

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The American Bar at the Stafford London Hotel

Classy cocktails and a mighty burger were hallmarks of my al fresco dine at The Stafford London Hotel’s historic American Bar. Continue reading

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Pom Harrington of Peter Harrington Rare Books | #TCTalks Episode 31

For episode 31 of tikichris Talks, I chat with Pom Harrington, second generation owner of Peter Harrington Rare Books in Chelsea (with another location in Mayfair). During our conversation among the shelves of his Fulham Road bookstore, Pom shares his insight of what makes a book rare and valuable and what’s in his private staff. Continue reading

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Pom Harrington of Peter Harrington Rare Books | #TCTalks Episode 31

For episode 31 of tikichris Talks, I chat with Pom Harrington, second generation owner of Peter Harrington Rare Books in Chelsea (with another location in Mayfair). During our conversation among the shelves of his Fulham Road bookstore, Pom shares his insight of what makes a book rare and valuable and what’s in his private staff. Continue reading

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SeasonaliTea at The Langham London

With the launch of The Langham London’s SeasonaliTea, Executive Pastry Chef Andrew Gravett presents a fresh approach to the afternoon tea. Continue reading

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Unexpected Texas: How to Get the Best of Your San Antonio Holiday (Metro)

The seventh biggest city in the US and second largest in Texas, San Antonio is as hip to current trends as any urban centre. Continue reading

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Cheese and Mocktail Pairings | Paxton & Whitfield X The Stafford London

Stalwarts of upscale and historic St James’s – Paxton & Whitfield (cheesemongers since 1797) and The Stafford London (one of this city’s most historic and storied hotels) – teamed up for a recent mocktails and cheese pairing, which I was more than happy to oblige an invitation to taste and critique. Continue reading

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Meat | All Consumed Episode 2 | #TCTalks Episode 21

For this episode of tikichris Talks I’d like to share an episode All Consumed, another podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It’s the second episode of All Consumed, and the topic is meat. Continue reading

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Meat | All Consumed Episode 2 | #TCTalks Episode 21

For this episode of tikichris Talks I’d like to share an episode All Consumed, another podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It’s the second episode of All Consumed, and the topic is meat. Continue reading

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The Best International Spa Destinations to Relax and Recover (Going Places)

To help you restore your health and well-being, here are six of the best spa destinations around the world that will get you on the road to relaxation and recovery. Continue reading

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Chef Vivek Singh | #TCTalks Episode 19

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading

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Chef Vivek Singh | #TCTalks Episode 19

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading

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Win 23-Piece Anne-Sophie Pic Box from Sushi Shop

The Anne-Sophie Collection from Sushi Shop features some of the most delicious sushi I’ve ever had the pleasure to eat. So it’s a pleasure to announce my team up with Sushi Shop for this competition offering the chance to win a box. Continue reading

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London Bridge Quarter / Bermondsey High Street Properties for Sale at Deep Discount

The properties (all part of one development) have been built to a high standard and are perfectly placed within walking distance of Bermondsey High Street, Borough Market, and The City – and within 600 metres of London Bridge. Continue reading

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Nuwara Eliya | Ferncliff

During my time in Nuwara Eliya I stayed a Ferncliff, a colonial period family home built in 1832. It’s an entrancing, historic place. For a romantic such as myself its poise was a distraction. Each morning here I spent the early hours of dawn lucidly dreaming of the very place I was staying only woken when the butler gently knocked on my door with breakfast. Continue reading

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How to Spend a Romantic Weekend in Milan (Metro)

Whether you’re jetting down for an inaugural look-see with your newfound fling or embarking upon an umpteenth tour with your better half, Milan makes a magnificent destination for any romantic urban retreat. Continue reading

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Love Madrid I Fine Food Art of Ramón Frexia

Demi Perera recounts one more moreish moment in Madrid as her series about the Spanish capital continues. The grand finale of my exquisite culinary tour of Madrid with Luxury Travel Advisors was an unforgettable 20 course meal crafted by chef Ramón … Continue reading

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Valentine’s Day Afternoon Tea at The Langham London

Langham London Head Pastry Chef, Andrew Gravett, will open his kitchen to small groups as part of a one-time-only Valentine’s Day Afternoon Tea. Continue reading

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Ocean Liners: Speed and Style | Full Steam Ahead at the V&A

Relive the ‘Golden Age’ of ocean travel at the Victoria & Albert Museum’s  2018 opening exhibition,  Ocean Liners: Speed and Style. Continue reading

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Love Madrid I Private Tapas Walking Tour

Demi Perera’s tour of Madrid with Luxury Travel Advisors continues on a bright Sunday morning in the bustling centre of Puerta del Sol, Madrid with a privately guided walk with tapas stops at some of the city’s most iconic and historic venues. Continue reading

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Chef Luigi Taglienti of Lume Milano | #TCTalks Episode 10

Ten episodes deep with tikichris Talks and I’m in Milan conducting an interview with Michelin star chef Luigi Taglienti at Lume, the chef’s highly lauded and multi award winning restaurant. The interview follows directly after an opportunity to try a pescatarian version of Taglienti’s eight course tasting menu – which quite possibly was the most elegantly restrained and exquisitely flavourful dining experiences of my life.  Continue reading

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Why Slovenia’s Capital Ljubljana Should be Your Next European Weekend Break (Metro)

Looking for a luxury weekend that won’t break the bank? You need look no further than Ljubljana. Continue reading

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Chef Luigi Taglienti of Lume Milano | #TCTalks Episode 10

Ten episodes deep with tikichris Talks and I’m in Milan conducting an interview with Michelin star chef Luigi Taglienti at Lume, the chef’s highly lauded and multi award winning restaurant. The interview follows directly after an opportunity to try a pescatarian version of Taglienti’s eight course tasting menu – which quite possibly was the most elegantly restrained and exquisitely flavourful dining experiences of my life. Continue reading

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Love Madrid | Chef’s Table Tour

In the first post of her series about falling in love with Madrid’s gastronomy, Demi Perera begins her Love Madrid journey at Mercado de San Anton to gather provisions for creating a sumptuous Spanish lunch to share with friends. Continue reading

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Vaca y Marela | #TCTalks Episode 9

The ninth episode of TCTalks gets to the meat of the matter with Clifford Jones about his holistic agricultural project in rural Galicia: Vaca y Marela. In the interview, Clifford explains what makes this verdant corner of northern Spain such an amazing place for food and why beef from the region is so highly prized. Continue reading

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Vaca y Marela | #TCTalks Episode 9

The ninth episode of TCTalks gets to the meat of the matter with a Clifford Jones about his holistic agricultural project set in rural Galicia: Vaca y Marela. In the interview, Clifford explains what makes this verdant corner of northern Spain such an amazing place for food and why beef from the region is so highly regarded. Continue reading

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