Category Archives: TCTalks

Larder: A Curated Delicatessen & Bakery | Cleveland Talks | #TCTalks Episode 44

Posted on 2018-11-05 by tikichris

This episode of the tikichris Talks miniseries – Cleveland Talks –  features an interview with Jeremy Umansky, one of the owners of Larder, a “curated delicatessen and bakery” in Cleveland’s Hingetown neighbourhood. Continue reading →

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Cleveland Talks | #TCTalks Episode 43

Posted on 2018-11-03 by tikichris

Here’s an introduction to Cleveland Talks, a podcast miniseries featuring conversations with independent business owners in Cleveland, Ohio about their hometown and why they adore it so much. Continue reading →

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Eine: Everything Starts Somewhere | #TCTalks Episode 42

Posted on 2018-10-26 by tikichris

Episode 42 of tikichris Talks features an interview with street artist Ben Eine. More widely known simply as Eine, the Southeast London born artist has found international success and garnered quite a fan base for his large-scale block letter paintings. Continue reading →

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Passyunk Avenue: A Taste of Philadelphia in London | #TCTalks Episode 41

Posted on 2018-10-24 by tikichris

For episode 41 of tikichris Talks, I chat with JP Teti, owner of Passyunk Avenue, a South Philly style bar in Fitzrovia. With the Philadelphia Eagles set to play against the Jacksonville Jaguars this weekend at Wembley Stadium, I thought now would be a great time to head over to Passyunk for a cheesesteak and conversation with JP. Continue reading →

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David Greenwood-Haigh: Chocolate with Heart | #TCTalks Episode 40

Posted on 2018-10-16 by tikichris

Award-winning chocolatier David Greenwood-Haigh is the guest for episode 40 of tikichris Talks. During our chat, David guides me through a chocolate tasting while sharing insights from his decades of experience in the food industry, his travels to Haiti and Sao Tome and his efforts to help revitalise cocoa-production and chocolate-making in these impoverished nations. Continue reading →

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Henry Jeffreys about His New Book: The Home Bar | #TCTalks Episode 39

Posted on 2018-10-11 by tikichris

For episode 39 of tikichris Talks, I chat with drinks writer Henry Jeffreys at the celebrated Dukes Bar in St James’s. Henry talks about his new book, The Home Bar, and offers tips on how to create your own bar at home. Continue reading →

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Discussing Fact and Fiction with Historian Kevin Duffus | Blackbeard’s Wake | #TCTalks Episode 38

Posted on 2018-09-30 by tikichris

Another tie in with the Blackbeard’s Wake miniseries on my blog, Episode 28 of tikichris Talks finds me in conversation with research historian, author and documentary filmmaker Kevin Duffus. Continue reading →

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Ocracoke Historian Philip Howard | Blackbeard’s Wake | #TCTalks Episode 37

Posted on 2018-09-28 by tikichris

Episode 37 of tikichris Talks is a tie in with the Blackbeard’s Wake miniseries on my blog. It features an interview with Ocracoke Island historian, Philip Howard. Philip is the eighth-generation descendant of William Howard – the fourth and last colonial owner of Ocracoke who before that allegedly served as quartermaster for the infamous pirate Blackbeard. Continue reading →

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Jose Pizarro | All Consumed Episode 3 | #TCTalks Episode 36

Posted on 2018-09-10 by tikichris

For this episode of tikichris Talks I’m sharing the third and episode of All Consumed, a podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It features an in depth discussion with Chef Jose Pizarro. Continue reading →

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Rum Tasting with Dawn Davies + The Whisky Show News | #TCTalks Episode 35

Posted on 2018-08-29 by tikichris

Episode 35 of tikichris Talks has me dropping by the newly opened Whisky Exchange on Great Portland Street for a lively rum tasting with Dawn Davies, Head Buyer for Speciality Drinks. We chat about why this amber spirit offers excellent value for deep flavour. Dawn and I also talk about The Whisky Show returning to London at the end September for its 10th anniversary. This year for the first time in the show’s history, a selection of fine rums will be available to try alongside more than 600 quality whiskies. Continue reading →

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Afroditi Krassa | #TCTalks Episode 34

Posted on 2018-08-26 by tikichris

For episode 34 of tikichris Talks I sit down with hospitality designer Afroditi Krassa for a conversation in her studio about how she got her start in design and her work helping restaurant groups such as Itsu and Dishoom achieve huge success. Continue reading →

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Please and Thank You | One Year Anniversary | #TCTalks Episode 32

Posted on 2018-08-18 by tikichris

Hey gang. Welcome to episode 32 of tikichris Talks – which also happens to be my one-year anniversary show. Continue reading →

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Pom Harrington of Peter Harrington Rare Books | #TCTalks Episode 31

Posted on 2018-08-15 by tikichris

For episode 31 of tikichris Talks, I chat with Pom Harrington, second generation owner of Peter Harrington Rare Books in Chelsea (with another location in Mayfair). During our conversation among the shelves of his Fulham Road bookstore, Pom shares his insight of what makes a book rare and valuable and what’s in his private staff. Continue reading →

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Director Michael Lehmann on the 30th Anniversary of Heathers | #TCTalks Episode 30

Posted on 2018-08-09 by tikichris

Episode 30 of tikichris Talks features an interview with Michael Lehmann, director of Heathers, on the 30th anniversary of this classic dark comedy from the late 80s and what it was like to work with teen actors Winona Ryder and Christian Slater on a film with breakout roles for both their careers. Continue reading →

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Wine Chap Tom Harrow | #TCTalks Episode 29

Posted on 2018-08-03 by tikichris

Tom Harrow is Director at Honest Grapes, UK Ambassador for Franciacorta, wine writer, host and consultant – and the subject of episode 29 of tikichris Talks. Cheers! Continue reading →

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Douglas Blyde | #TCTalks Episode 28

Posted on 2018-07-30 by tikichris

Columnist at ES Magazine, editor of Wine List Confidential, drinks presenter and gastronomy consultant Douglas Blyde sits down for a conversation with me about the good things in life for Episode 28 of tikichris Talks. Continue reading →

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Supersonic Modern Michael Murphy | #TCTalks Episode 27

Posted on 2018-07-25 by tikichris

Episode 27 of tikichris Talks features an interview with San Francisco-based artist, Michael Murphy. During our conversation, we talk about Modernism, architecture, California and other key elements of Michael’s work. Continue reading →

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Denise Medrano, The Wine Sleuth | #TCTalks Episode 26

Posted on 2018-07-19 by tikichris

Denise Medrano, aka The Wine Sleuth, is a London based blogger and the wine buyer for The Grocery Wine Vault. She’s also the subject of the 26th episode of tikichris Talks. We had a great conversation about her passion for wine and her mission to help others simply enjoy drinking it. Continue reading →

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Sam Hunt, Borough of Culture Creative Director | #TCTalks Episode 25

Posted on 2018-07-13 by tikichris

Sam Hunt is the first ever Creative Director for the Mayor’s London Borough of Culture 2019. Inspired by the UK City and European Capital of Culture programs, the London Borough of Culture award is an initiative launched by the Mayor Sadiq Khan. Waltham Forest (my home borough – yay!) is the first borough to be awarded. For episode 25 of tikichris Talks, I sit down for a quick chat with Sam to talk about his role as Creative Director, what makes Waltham Forest culturally distinct, what to expect in 2019 and how folks can get involved. Continue reading →

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James Cook: The Voyages | #TCTalks Episode 24

Posted on 2018-07-06 by tikichris

For Episode 24 of tikichris Talks I visit the British Library to interview Laura Walker and William Frame, co-curators of James Cook: The Voyages. Running until 28 August, the exhibition marks the 250th anniversary of the ship Endeavour setting off from Plymouth with Captain James Cook in command for the first of three world-changing voyages. Continue reading →

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A Worldwide Web of Somewheres | #TCTalks Episode 23

Posted on 2018-07-03 by tikichris

Episode 23 of tikichris Talks features an in-studio interview with Amanda Lwin, a multi-disciplinary maker of “Things about Places.” I met Amanda recently at the launch of Sculpture in the City, the City of London’s annual public art program/outdoor urban sculpture park. Amanda’s piece A Worldwide Web of Somewheres (on view inside Leadenhall Market) was one of my favourites of the 18 artworks that comprise Sculpture in the City. During my conversation with the erudite (but incredibly kind about it) Lwin, we chat about A Worldwide Web as well as systems and structures, the difference between a labyrinth and a maze, and all sorts of other fascinating topics that come from contemplating her work. Continue reading →

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A Lady in London | #TCTalks Episode 22

Posted on 2018-06-27 by tikichris

For the 22nd episode of my humble little podcast I had the great pleasure of interviewing the gracious and preeminent travel blogger, Julie Falconer, about her long running and successful blog, A Lady in London. During the interview Julie and I talk shop and chat about favourite places, how blogging and social media have changed over the years and what she’s got lined up for the summer and beyond. Continue reading →

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Meat | All Consumed Episode 2 | #TCTalks Episode 21

Posted on 2018-06-14 by tikichris

For this episode of tikichris Talks I’d like to share an episode All Consumed, another podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It’s the second episode of All Consumed, and the topic is meat. Continue reading →

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My 420 Tours | #TCTalks Episode 20

Posted on 2018-05-29 by tikichris

Welcome back to tikichris Talks and thanks so much for listening. Recorded during a recent visit to Denver, Colorado, episode 20 features a fun and informative interview with Cynthia Ord, the Marketing Director for My 420 Tours – North America’s first legal cannabis tour company. Continue reading →

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Chef Vivek Singh | #TCTalks Episode 19

Posted on 2018-05-04 by tikichris

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading →

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The Tapas Room | #TCTalks Episode 18

Posted on 2018-04-19 by tikichris

The 18th episode of tikichris Talks features an interview with Chef Paul Belcher at the bar of The Tapas Room in Tooting Broadway Market. During the quick session at the bar we chat about Spanish food and wine, the end of his Donostia Social Club in Brixton, his second Tapas Room opening soon in Deptford and more big news. Continue reading →

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Yuu Kitchen Executive Chef Jon de Villa | #TCTalks Episode 17

Posted on 2018-04-12 by tikichris

Episode 17 of tikichris Talks has me visiting one of my absolute favourite London restaurants, Yuu Kitchen, for a conversation with its Executive Chef, Jon de Villa. During our quick chat, Jon and I chat about his culinary background, Yuu Kitchen’s Pacific Rim cuisine and new menu featuring a range of super flavourful Filipino dishes. We also talk about the stall Yuu Kitchen plans to open at Spitalfields Market at the end of April. Continue reading →

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Brunch with Bea Vo | #TCTalks Episode 16

Posted on 2018-03-30 by tikichris

For the 16th episode of tikichris Talks, I catch up over brunch with Bea Vo – the Managing and Creative Director of Stax Diner, Boondocks Restaurant, The Famous Flames and the newly opened Butterscotch Bakery. During our meal, we chat about business, baking and Bodak Yellow. Continue reading →

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Kanada-Ya | #TCTalks Episode 15

Posted on 2018-03-22 by tikichris

Japan’s legendary Kanada-Ya has just launched its third ramen bar in London. This one’s on Upper Street near Angel Station. I think the generous bowls of ramen served at Kanada-Ya’s St Giles High Street and Panton Street branches are some of the yummiest things to slurp in town – and are well worth braving the sometimes rather lengthy queues to have. I love the classic tonkotsu (pork bone broth, chashu pork belly, wood ear fungus, seaweed and spring onion) with my noodles served “hard” (there’s a choice of soft, regular, hard and extra hard) with loads of grated sesame seeds sprinkled on top. Continue reading →

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Jude S Walko’s Incantation | #TCTalks Episode 14

Posted on 2018-03-05 by tikichris

I’ve known Jude S. Walko since I was 12 years old. We grew up in the same area of North Georgia and went to school together for a few years and even to the same university for a while. So with the release of indie horror film The Incantation – Jude’s directorial debut – I thought it would be fun to catch up with my old friend and interview about the movie, his work in show business and more. Continue reading →

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Raw Wine with Isabelle Legeron | #TCTalks Episode 13

Posted on 2018-03-01 by tikichris

Isabelle Legeron is France’s only female Master of Wine, the leading advocate for the natural wine movement, and the driving force behind Raw Wine – the UK’s biggest fair for natural, organic and biodynamic wine with satellite events now in New York, Los Angeles, and Berlin. Anything but a wine snob, Isabelle is someone I’ve learned a great deal from about how to enjoy and better appreciate wine. It was a pleasure getting to interview her for this 13th episode of tikichris Talks. Continue reading →

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Coffee | All Consumed Episode 1 | #TCTalks Episode 12

Posted on 2018-02-24 by tikichris

For this episode of tikichris Talks I’d like to share the first episode of another podcast I’ve been working on. It’s called All Consumed. It’s about food, drink and travel and is a collaborative effort between fellow writer Neil Davey and me.  Continue reading →

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Dan Witz Mosh Pit Paintings | #TCTalks Episode 11

Posted on 2018-02-02 by tikichris

Episode 11 of tikichris Talks features an in depth interview with New York artist Dan Witz about Mosh Pit Paintings 2010-2018, his exhibition currently on view at Stolenspace Gallery in East London. During our conversation we also chat about Dan’s activism and prolific street art as well as his punk rock past. Continue reading →

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Chef Luigi Taglienti of Lume Milano | #TCTalks Episode 10

Posted on 2018-01-30 by tikichris

Ten episodes deep with tikichris Talks and I’m in Milan conducting an interview with Michelin star chef Luigi Taglienti at Lume, the chef’s highly lauded and multi award winning restaurant. The interview follows directly after an opportunity to try a pescatarian version of Taglienti’s eight course tasting menu – which quite possibly was the most elegantly restrained and exquisitely flavourful dining experiences of my life. Continue reading →

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Vaca y Marela | #TCTalks Episode 9

Posted on 2018-01-24 by tikichris

The ninth episode of TCTalks gets to the meat of the matter with Clifford Jones about his holistic agricultural project in rural Galicia: Vaca y Marela. In the interview, Clifford explains what makes this verdant corner of northern Spain such an amazing place for food and why beef from the region is so highly prized. Continue reading →

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