Tag Archives: restaurants
Tapas Recipe: Apple Crumble Crema Catalana by Jose Pizarro
A few weeks back I had the pleasure sampling the results of chef Jose Pizarro and Codorníu cava teaming up to create a series of “Great British Tapas”. You can read about that experience in my write up for Blue Tomato. I really enjoyed … Continue reading
Tapas Recipe: Beef and Pimentón Yorkshire Mini Puds by Jose Pizarro
A few weeks back I had the pleasure sampling the results of chef Jose Pizarro and Codorníu cava teaming up to create a series of “Great British Tapas”. You can read about that experience in my write up for Blue Tomato. I really enjoyed tasting … Continue reading
Tapas Recipe: Fish and Chips Tostados by Jose Pizarro
A few weeks back I had the pleasure sampling the results of chef Jose Pizarro and Codorníu cava teaming up to create a series of “Great British Tapas”. You can read about that experience in my write up for Blue Tomato. I really enjoyed tasting … Continue reading
Tapas Recipe: Shepherd’s Pie Croquetas by Jose Pizarro
A few weeks back I had the pleasure sampling the results of chef Jose Pizarro and Codorníu cava teaming up to create a series of “Great British Tapas”. You can read about that experience in my write up for Blue Tomato. I really enjoyed tasting … Continue reading
Tapas Recipe: Full English Sourdoughs by Jose Pizarro
A few weeks back I had the pleasure sampling the results of chef Jose Pizarro and Codorníu cava teaming up to create a series of “Great British Tapas”. You can read about that experience in my write up for Blue Tomato. I really enjoyed tasting … Continue reading
Good Stuff and Grand Designs
Here’s a quick little list of good stuff I’ve recently come across and thought was worth sharing with you. Enjoy! Continue reading
Soho’s Best Indian Restaurants (OneTravel)
Perhaps nowhere in London is the variety of restaurants and dining options as varied as in Soho, the compact and social heart of this sprawling city. Even once you’ve decided on what type of food you’re keen to enjoy, going out to eat in Soho brings with it tough decisions. Continue reading
The Great British Tapas Project with José Pizarro and Codorníu (Blue Tomato)
With his eponymous and popular tapas bar and an equally adored sit-down restaurant (each just a minute’s walk away from the other on the trendy restaurant row that is Bermondsey Street), chef patron José Pizarro knows a thing or two about tapas and the British palate. Now, this master of the London tapa (before opening his own eateries, José was a chef at Eyre Brothers, Gaudi and Brindisa) has teamed up with cava brand, Codorníu, to add a Spanish twist to some of Britain’s most popular dishes – with the launch of the Great British Tapas project. Continue reading
The Best British Food in Sussex (by Emma Lawson)
With its prime location between the coast and the rolling countryside of the South Downs, as well as containing the eclectic Brighton, Sussex is a fantastic place for finding food. From the casual cafe to the gourmet gutbusters, south coast … Continue reading
A Beguiling Ode to Great Britain at Alvin Leung’s Bo London (CDCLifestyle)
It’s been a little over a month now, yet I still find myself carrying on about how lovely my dining experience at Bo London was. I’ve enjoyed a fair number of fine meals since but, still, something about my time there lingers. Odds are my dinner will go down as the best meal of the year. And if not, well then, the rest of 2013 promises to be one of exquisite culinary delight. Continue reading
The Maverick: Alvin Leung (Salt)
Salt is a newly launched trade publication for the hospitality industry with a focus on “innovation, creation and evolution of food.” For the inaugural issue I interviewed Hong Kong demon chef, Alvin Leung, about his own innovative style and his … Continue reading
In Search of London’s Best Tiramisu (CheapOair)
Lusciously layered Savoiardi biscuits dipped in coffee with a whipped mixture of egg yolks and mascarpone cheese, and flavored with marsala wine and cocoa – a dessert dish of tiramisu often provides a great litmus test for determining the merits of an Italian restaurant. Too bad it’s served at the end of a meal! Here are but a few of London’s most moreish tiramisu offerings. Continue reading
Wine of the Month: 2011 Monte delle Vigne Lambrusco 2011
It’s crimson and velvety. It sparkles. It even comes from the ancestral lands of St Valentine. So why Lambrusco isn’t the official wine for couples celebrating Valentine’s Day is a bit beyond me. Having recently tried Monte delle Vigne Lambrusco 2011 during a low key and rather romantic evening out, I thought this lightly frizzante vino rosso would make a fine choice for February’s Wine of the Month. Continue reading
Four Sweet Eateries for Edinburgh Lovers (CheapOair)
Lovebirds looking for a romantic restaurant in Edinburgh for Valentine’s Day are spoilt for choice. That is if they act fast to make a reservation. There are plenty of great places to enjoy a delicious meal in an intimate and elegant setting. Here’s a list of four brilliant Edinburgh eateries to visit with your sweetheart. Continue reading
Four Great Restaurants for Celebrating Chinese New Year in London (CheapOair)
Whether you’re on a tight budget or have one that you’re hankering to blow in grand style, London is home to a range of Chinese restaurants for every wallet and taste. Continue reading
Four Fine Dines for London Valentines (CheapOair)
Here are four tried and true safe bet restaurants in central London that I think have the right mix of food and drink, ambiance and service for a memorable night out with that special someone in your life. Read my … Continue reading
A Meaty Review of Smithfield’s Grill on the Market
y rib eye was cooked perfectly as I’d requested (medium rare) and was actually one of the better chunks of meat I’ve had in quite a long while. I was completely satisfied with every last bite of it. Continue reading
My Best of 2012 on CheapOair (CheapOair)
From Miami to Burgundy and all sorts of excellent destinations in between, I had a blast blogging for CheapOair this past year. As 2012 draws to a close, I thought now would be a great time to highlight five of … Continue reading
Best Restaurants of 2012 – Everywhere Else
Yesterday I published my list of ten best London restaurants for 2012. Today, I’m sharing a list of some faves from trips beyond the M25. I didn’t get out of town as much as I would have liked during 2012. … Continue reading
Visit Kappabashi, Tokyo’s Kitchen Town (OneTravel)
You know those incredibly realistic plastic samples of menu items that you see in the windows of Japanese restaurants and other types of east Asian eateries? Well, there’s a street in Tokyo where the shops specialise in selling those plastic … Continue reading
The Pride(s) of Parma (Great British Chefs)
As it turned out, the itinerary – as you’ve probably already gathered – was one part ham and one part cheese. Certainly, I dined like a king while there but also managed to learn a bit about area and what … Continue reading
Shinbashi: Blade Runner Lights and Yakitori Delights (OneTravel)
Even though the air is thick with super modernity and elements of cutting edge urban living abound with backlit signage and advertisements for everything everywhere and trains zipping past overhead, there was still something age-old and village-y about the place. … Continue reading
Eating (Exceptionally) Well in Pembrokeshire (Blue Tomato)
… walk off any extra calories or recharge at the tearoom before or after your stroll through the nearby circular path skirting the Daugleddau estuary. Read my complete review at Blue Tomato.
Good Stuff
Here’s a quick list of some really good stuff I’ve come across lately but for whatever reason didn’t make it into their own blog posts on here, my tikichris-to-go Tumblr blog or one of my client blogs. Bo Ningen: Wow. Japanese psychedelic rawk-n-roll. … Continue reading
Four Fine Dines in Pembrokeshire (CheapOair)
Pembrokeshire is one of the most scenic places in all of the British Isles. It’s also one of the tastiest. Believe it or not, for such a sparsely populated part of the UK, there’s actually a huge range of quality … Continue reading
When in Parma, Eat Like the Parmiggiani (Blue Tomato)
As the old adage goes, when in Rome you’d be wise to follow the Roman lead. Of course, even in the Eternal City, when sitting down for a Roman sup, there’s a good chance the ham and cheese would be … Continue reading
2013 Michelin Stars Announced for London (OneTravel)
Michelin’s 2013 guide to Britain and Ireland has been published and the results for London look really tasty. All in all, London saw 60 restaurants make the guide, with eight being included for the first time. Below is the list … Continue reading










