Category Archives: Good Cause
Charity Pop-Up for Sri Lanka at Shangri-La Hotel At The Shard
Demi Perera reports on a pop-up for a good cause at Shangri-La Hotel. Lonely Planet’s Best in Travel (2019) destination Sri Lanka suffered a devastating terrorist attack in April this year. 258 people were killed and over 500 injured. The … Continue reading
Red Cross Week
The week of 6 to 12 May is Red Cross Week here in the UK. It’s a great opportunity to raise funds and awareness for a worthy cause. Continue reading
Good Stuff #89
Good stuff and lots of it!
Here’s the low down on some fine things to see, sip, savour and more – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. Continue reading
Coffee Lounge Pop-Up at Old Street Station | My Coffee with Melitta
To celebrate its 111th anniversary, premium coffee machine maker Melitta is launching its first ever pop-up. Look for it inside Old Street Station during the last week of March. Continue reading
Mecca Ibrahim | Women in the Food Industry | #TCTalks 66
The focus of this and the next few episodes of tikichris Talks is Women in the Food Industry. I start this podcast miniseries having a chat with my good friend Mecca Ibrahim, one of the co-founders of the new WIFI initiative. Continue reading
Merry Christmas
Crisis Hebrew Immigrant Aid Society International Rescue Committee Southern Poverty Law Centre
Unsung Cities | Pittsburgh, Pennsylvania
Going with Pittsburg for the start of this new series was a no-brainer. I had a great time there in September and would not be averse to making repeat visits. The blank stares I’ve received from people here in London when I say I was recently there (and loved it) suggests the city has a way to go before shaking off any unsung status. Continue reading
Drink Wine, Support a Bicycle, Change a Life with Nederburg’s Qhubeka Project
Nederburg, South Africa’s acclaimed winery, believes in giving back … and in the power of bicycles to change lives. We’ll drink to that! Continue reading
Good Stuff #81
Good stuff and lots of it! Here’s the low down on some fine things to see, sip, savour and more – all of which I’ve recently come across and thought were worth sharing with you. Enjoy.
David Greenwood-Haigh: Chocolate with Heart | #TCTalks Episode 40
Award-winning chocolatier David Greenwood-Haigh is the guest for episode 40 of tikichris Talks. During our chat, David guides me through a chocolate tasting while sharing insights from his decades of experience in the food industry, his travels to Haiti and Sao Tome and his efforts to help revitalise cocoa-production and chocolate-making in these impoverished nations. Continue reading
In Blackbeard’s Wake
Ahoy, y’all! I’m back in London and starting to sift through the notes from my latest road trip. This one was along the US Atlantic coast of North Carolina, South Carolina and Georgia on the trail of fact and fiction pertaining to one of the world’s most notorious pirates: Blackbeard. Continue reading
Creating Your Own Campaign
Whether it is a charity fundraiser, a movement to social awareness about important topics, or if you are promoting a personal cause, creating your own campaign can be a great way to get your message out there. Continue reading
Merry Christmas
Merry Christmas Continue reading
#WokFor1000 with Chef Jeremy Pang at Borough Market
Wok for 1000 is a behemoth of a cookery class (there were literally hundreds of participants filled into the Market Hall of Borough Market) with the aim of cooking at least 1,000 meals for people in need. Continue reading
Home Is Where the Heart Is: Art Exhibition and Auction for Arms Around the Child Charity
Arms Around the Child is to host an art exhibition and auction to raise funds to build a home for HIV+ orphans in Jaipur, India. Continue reading
Mazi Mas: Empowering Migrant and Refugee Women in the Kitchen
Mazi Mas: Empowering Migrant and Refugee Women in the Kitchen Continue reading
Les Deux Amies, a Crepe Reason to Visit Boxpark Croydon
Sweet or savoury, your crepe (or galette) will be made fresh and with a smile at Les Deux Amies. Continue reading
#ProjectLiteracy 2017: Rewriting Lives
What does it take to break the cycle of illiteracy? Continue reading
Lucy Watson Raises Money for PETA with Leetchi.com | #LWfundraiser
Lucy Watson’s passion for animal rights is well known. She’s been closely involved in PETA for quite some time. But this is the first time she has proactively fundraised for the charity. In a campaign video filmed in her home, she explains why she wants to get more “hands-on” in the fight against animal cruelty. Continue reading
Leetchi.com | What’s in Your Money Pot? A Good Cause.
Looking for a way to raise funds for your favourite nonprofit, community project or charity? Leetchi.com is a smart, safe and easy way to collect money online for your worthy cause. Continue reading
Recipe: Karma Cola Wings | #WingingIt
Pretty much any cola can be used for this recipe, but I recommend Karma Cola. It’s tastier than others in my opinion. It actually has cola nut as one of few minimal ingredients while not having any science-y preservatives or additives that are in some of the more widely recognised sodas on the market. Continue reading
Spitfire Ales: Why You’ll Be Drinking Mo’ Beer for Movember
November means Movember according to Maddie Salters who celebrated with Spitfire Premium Kentish Ale to kick off the month the raising money and awareness for sufferers of prostate cancer, testicular cancer, and mental illnesses. It’s that time of year again. … Continue reading
Untold Theatre Premieres Second Production: The Scar Test
Not only touched by the performance I caught of The Scar Test and glad for the chance to see such compelling live theatre, I am more informed about the plight of refugees seeking safe haven in the UK and more aware of how poorly too many of these individuals are treated. Continue reading
Old Street Station Crepes by Les Deux Amies
Yesterday, I had a lovely lunch visiting with Caroline and Adeline, two French expat friends bringing a taste of their home country to commuters zipping through Old Street Station. Their Les Deux Amies pop-up offers a short and sweet (and savoury) assortment of responsibly sourced, French crêpes, galettes and homemade jams and sauces with a side of social enterprise. Continue reading