I ate, drank and propped up bars with such pleasure during my short stay in Jerez. For a town of hardly more than 200,000 residents and not an overwhelming lot of tourists passing through, there’s an awesome lineup of dynamic restaurants and bars. With memories of authentic Spanish food and drink, served with warmth and pride in evocative settings, my heart (and appetite) remains in Jerez.
There must have be something particular in its air (or was it in the sherry?) as I was raring to go with more second wind energy than I usually tend to muster when out and about anywhere else. Shutting down the bars and reveling into the wee hours of the morning – I was indeed feeling fino. Maybe I was simply so keyed up aware of being surrounded by so many great bars and restaurants within such a short distance? Continue reading
